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Martin Scorsese Masterclass in Cannes

 

 

 

Meal

Mangia by Kimberly Deisler

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One of the great things about the Italians is they know how to stop time when it comes to eating. Meals typically take three to four hours, starting first with an appetizer like an antipasto, followed by a hearty soup, a decent salad, the primi usually some kind of pasta, the secondi which is your main course and then a light dessert of maybe cheese, cookies and fruit because frankly, who can move after all of that? I mention this because my last movie experience felt exactly the same ...
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